2016 Field Blend
Savor aromas of starfruit and citrus blossom
2016 was a fairly interesting vintage - very dry in the spring and early summer and so hot and humid in July and August. The fall rain presented a challenge in the vineyard but did not materially affect the harvest. Fruit was flavorful, balanced and ripe despite coming into the cellar with slightly lower brix levels than previous vintages.
Variety: 50% Riesling, 30% Viognier,20% Sauvignon Blanc
Hand-harvested: October 20
Winemaking: Whole cluster pressing. Cold fermentation at 60° F in stainless steel tanks. No malo-lactic fermentation.
Bottled: June 2016
Cases Produced: 243
Retail Price: $25.00
Enjoy: Drink now for optimum enjoyment
Winemaker: Gilles Martin
Release Date: August 2017
Aromas of starfruit and citrus blossom. Flavors of fresh guava and a hint of crisp grapefruit zest. This unique blend is a highlight of all three white grape varieties grown on our waterfront property.